Good Eats

Naturally versatile, California walnuts shine in everything from salads and pastas to baked goods and global-inspired cuisine. This page is your go-to destination to discover how walnuts can elevate your cooking and help you feel good inside and out.

Cherry Walnut SalsaBy Patty Mastracco

Fresh cherries replace tomatoes in this sweet salsa. Walnuts add a nice crunch.

Walnut Chorizo Stuffed Bell Peppers with Avocado CremaBy California Walnuts

These Mexican inspired stuffed bell peppers are roasted and filled to the brim with a plant-based walnut chorizo, then topped with a smooth avocado crema, fresh cilantro and cherry tomatoes. Make chorizo meat ahead for a super quick dinner this week and leftovers too!

Walnut Ricotta Tart with Roasted VeggiesBy California Walnuts

Creamy walnut ricotta is spread evenly throughout a puff pastry before it's topped with fresh, seasonal veggies for a refreshing, yet decadent bite.

Walnut Oat and Fruit Crisp with Walnut CreamBy California Walnuts

Warm, bubbly stone fruit is topped with a golden walnut-oat crumble and finished with a velvety homemade walnut cream for the perfect balance of cozy and refreshing.

Samantha Christine’s Smoothie BowlBy Samantha ChristineSamantha Christine’s creamy smoothie bowl is a dreamy blend of Greek yogurt, chocolate protein, blueberries, and crunchy California walnuts. Topped with fresh fruit, granola and a sweet drizzle of honey, it’s the perfect feel-good fuel for breakfast or after a workout! See full post here
Feta Walnut Sandwich with Heirloom TomatoesBy California WalnutsSmoked paprika adds great smokey flavor to this sandwich spread. Topped with juicy heirloom tomatoes and crunchy walnuts, it’s the perfect blend of flavor and texture.
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