Winter / Feel Good with California Walnuts

Puff Pastry with Caramelized Onions, Goat Cheese, and Toasted WalnutsBy Sophisticated SpreadsA flaky puff pastry topped with sweet, caramelized onions, creamy crumbled goat cheese, and toasted walnuts. Perfect as a cozy holiday appetizer or an easy, elegant snack.

Roasted Brussels Sprouts, Walnuts, Sweet Potato and Beet SaladBy Jenn Eats GooodThis hearty salad is the ultimate in coziness—loaded with California walnuts and roasted veggies that bring gorgeous color to your table. Toss it all together with a creamy maple-tahini dressing that’s nutty, salty, and just sweet enough to keep things interesting. Find this recipe and more in Jenn Lueke's debut cookbook, "Don't Think About Dinner", coming January 2026.

Here’s Your Bite’s Butternut Squash Mac and Cheese with Sage, and Walnut BreadcrumbsBy Here's Your Bite

This cozy fall mac and cheese layers roasted butternut squash, fresh herbs, and a velvety walnut “cream” made from blended California walnuts and water. It’s the ultimate cozy-meets-elevated comfort dish.

Walnut Stuffed Acorn SquashBy Earthy JaneA vegetarian holiday recipe for those who love a hearty, flavorful, and fiber-filled dish.

Walnut & Cauliflower SoupBy California WalnutsA warm and comforting soup made by blending toasted walnuts with cauliflower, garlic, and spices.

Roasted Pear and Walnut Salad CupsBy California WalnutsA fresh, flavorful pear appetizer is topped with arugula, blue cheese, and crunchy walnuts as the hero ingredient and drizzled with balsamic glaze for a sweet and savory bite.

Mexican Hot Chocolate Walnut GaletteBy California Walnuts

Decadent dark chocolate and crunchy California walnuts filling is baked in a buttery walnut crust with Mexican-inspired spices for an elevated twist on classic galette.

Walnut and Miso Mushroom WellingtonBy California Walnuts

Golden puff pastry surrounds a savory mix of miso-glazed mushrooms, caramelized onions, spinach and crunchy California walnuts. Elegant, hearty and full of deep umami flavor in every bite.

Walnut-Crusted Mozzarella Bites with Sun-Dried Tomato and Walnut AioliBy California WalnutsCrispy, golden mozzarella bites coated in a walnut–panko crust and deep-fried to perfection, served with a creamy walnut-forward aioli for dipping.

Parmesan Herbed WalnutsBy California WalnutsCrunchy, cheesy and savory—these parmesan herbed walnuts are the perfect snack for any occasion.

Potato Hash with Eggs and Walnut Basil PestoBy California WalnutsGolden, crispy and seasoned potatoes are topped with an egg to your liking and a dollop of fresh walnut basil pesto for a tasty start to your day.

Gorgonzola and Walnut Stuffed ShellsBy California WalnutsCreamy Gorgonzola and ricotta stuffed shells are baked in a roasted red pepper sauce with crunchy walnuts and melted Parmesan.

Good Eats

Naturally versatile, California walnuts shine in everything from salads and pastas to baked goods and global-inspired cuisine. This page is your go-to destination to discover how walnuts can elevate your cooking and help you feel good inside and out.

Interested in more recipe content?

Visit walnuts.org/recipes