An easy summer appetizer ready in 15 minutes! Warm peaches with melty goat cheese & crunchy walnuts on top.
Good Eats
Naturally versatile, California walnuts shine in everything from salads and pastas to baked goods and global-inspired cuisine. This page is your go-to destination to discover how walnuts can elevate your cooking and help you feel good inside and out.
A simple, quick to put-together lunch or dinner that's not only comforting, but also delicious.
This is the kind of snack you order at a dimly lit wine bar and immediately try to recreate at home. Crispy butter beans are layered over whipped ricotta and topped with a bright, crunchy California walnut gremolata packed with lemon, parsley, parmesan, and olive oil.
These carrot cake pancakes are made with in-season carrots and have everything you love about the classic dessert but in breakfast form. It’s packed with warm spices, shredded carrots, walnuts, and a maple cream cheese drizzle on top.
Crispy walnut panko chicken cutlets wrapped up with crunchy romaine, homemade Caesar dressing, and shaved parmesan in a warm tortilla. The California walnuts add the perfect nuttiness and extra crunch that take a classic chicken Caesar wrap to the next level.
Juicy pan-seared skirt steak topped with a rich walnut cilantro chimichurri sauce.
Fresh cherries replace tomatoes in this sweet salsa. Walnuts add a nice crunch.
These Mexican inspired stuffed bell peppers are roasted and filled to the brim with a plant-based walnut chorizo, then topped with a smooth avocado crema, fresh cilantro and cherry tomatoes. Make chorizo meat ahead for a super quick dinner this week and leftovers too!
Creamy walnut ricotta is spread evenly throughout a puff pastry before it's topped with fresh, seasonal veggies for a refreshing, yet decadent bite.
Warm, bubbly stone fruit is topped with a golden walnut-oat crumble and finished with a velvety homemade walnut cream for the perfect balance of cozy and refreshing.
Grilled fish is complemented with a fruity and nutty relish with a spicy kick.
Creamy walnut white bean dip with crisp, fresh spring vegetables